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Have you ever wondered why traditional Green tea drinking countries like Japans have lower total weight, recognize significantly lower rates of heart disease, and remain active well into their old age?

So did we, so we began to investigate this modern day anomaly. It turns out it has little to do with genetic makeup, or a slow metabolism, and a whole lot to do with diet and exercise. We're not talking the traditional type of restrictive western diet, instead focusing more wholesome natural foods and healthier drinks.

It turns out that Japan, like many weight healthy regions around the globe eat nutrient packed natural foods like fish, fresh vegetables, and olive oils, and avoid (until recently) western processed foods, which are a major cause of disease and weight gain. And what do they use to wash down these healthy foods? but an equally healthy and beneficial cup of green tea.

You've heard about the French paradox, which is the puzzling fact that despite a diet rich in fat, the French have lower rates of heart disease. The reason behind this discovery was the fact that the French consume wines rich in resveratrol, which limit the negative side effects of smoking and a fatty diet. What you may not know is that EGCG found in green tea is twice as powerful as resveratrol, which may explain why diets rich in consumption of green tea reduce your risk of heart disease, and cancer.

In this program we concentrate on two other amazing benefit's of green tea, which are an increase in your metabolism, and the natural suppression of hunger, both of which help reduce weight. These two important areas have been extensively studied, and show that daily consumption of green tea will help you reduce, and maintain a healthy weight.

 

 


How does this program use Green Tea?

 

Green tea is just one of the many tools we use in the weight normalization program which supplies an extra boost of help when beginning a weight reduction program. The tea portion of this program is ongoing and recurrent, and provides you with a daily confirmation of your commitment to reduce weight, as well as the natural weight reducing benefits of this amazing drink.

We consider green tea an edge in the weight normalization battle, one that you can be used to increase metabolism, reduce hunger, and more easily achieve a normal weight. The edge that green tea provides, along with the enormous benefits of hypnosis, and the extensive tools provided in our weight normalization program, will supply you with everything you need to change your life.

We wont claim that by drinking a cup of tea you will instantly reduce weight, or that all the effort required out of you is getting to the bottom of your tea cup. Rather we have structured a program that uses many tools, including green tea, that when combined, will help you reduce weight in the most effective way possible.

So pick up that cup of tea, and remember that weight normalization starts with the first sip!


 


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aFat Oxidation (Fat Burn), Green Tea has been shown to stimulate fat oxidation. Fat Oxidation or (beta oxidation) is the process where lipids (fat) which are stored as large molecules are broken down into smaller molecules which can be used for energy.

This means that Green Tea assist your bodies natural metabolism kick into gear to assist with weight normalization and decrease fat buildup in your body.

Appetite Suppression. Green Tea is a potent appetite suppressant. This is accomplished partly by tea polyphenols which elevate cholecystokinin (CCK), a hormone that depresses food intake or the desire (appetite) for food intake. While following the green tea hypnosis weight normalization program, you will find that you are less hungry, and can control your urges more effectively.

Prevention of Cancer. Green Tea acts as a powerful inhibitor of cancer growth by using tea catechins to scavenge antioxidant before cell injury occurs. Imagine having this army of powerfully antioxidants on your side constantly on the lookout to prevent cancer causing agents in your body from causing damage.

Green Tea has shown to reduce the risk of the following cancers: Bladder cancer, Breast Cancer, Ovarian Cancer, Colorectal cancer, Esophageal cancer. Lung Cancer, Pancreatic cancer, Prostate cancer, Skin cancer, Stomach cancer,

Reduce the risk of heart disease. Recently Japanese researchers studied 400,000 participants aged 40-79 years old over 11 years to determine heart disease rates. Participants who drank more than five cups of green tea daily had 26% lower hearth disease risk.

Inflammatory Bowel Disease. Green tea may assist reduce the inflammation associated with Crohns disease and colitis which are two types of IBS. Green tea may help prevent colon cancer which is a great benefit to those suffering from IBS which they are at risk of developing

Diabetes. Green teas is used to efficiently control blood sugar in the body. Clinical animal studies suggest that consumption of green tea may help prevent the onset of type 1 diabetes and slow the progression of this disease once developed. Green tea may help control glucose levels in the body effectively assisting diabetes suffers convert food into energy.

Liver Disease. Green tea has shown it has a positive effect on the liver, especially in prevention and protection against the toxic effects of alcohol.

Stress and Anxiety reduction . People who consume green tea talk about the calming effect is has on their nerves. This is due to the chemical L-Theanine which promotes relaxation and stress relief, both of which are a very important part of the weight normalization process.

Better Memory and Recall. L-Theanine in green tea has a significant effect on release or reduction of neurotransmitters like dopamine and serotonin, improving memory and learning ability.

 

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