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Green tea is a type of tea made solely by the leaves of Camellia Sinensis which has not gone through thorough oxidation. The unfermented processing of green tea allows for one of the highest concentration of antioxidants called polyphenols. Antioxidants are are substances that scavenge free radicals fighting compounds in the body that alter or harm cells and DNA which may assist with numerous health benefits such as fighting aging and preventing cancer.

Green Tea has been extensively studied over the past several years and has become a very popular health additive to our existing diets. Studies have shown that green tea stimulates fat loss as compared to a placebo, and has secondary benefits included reducing fatty materials in the bloodstream such as (LDL) cholesterol.

Green Tea has an amazing compound called epigallocatechin (EGCG), a powerful antioxidant that has recently been linked to significantly inhibit breast tumor growth as well as protecting the heart and arteries from cell damage. EGCG, although not completely understood, has been shown to suppress appetite and stimulate fat oxidation (fat burn).

The Green Tea Hypnosis Weight Normalization Program (TM) uses the power of this natural and highly potent nutrition source to stimulate weight normalization while assisting with suppression of appetite.

 


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Fat Oxidation (Fat Burn), Green Tea has been shown to stimulate fat oxidation. Fat Oxidation or (beta oxidation) is the process where lipids (fat) which are stored as large molecules are broken down into smaller molecules which can be used for energy.

This means that Green Tea assist your bodies natural metabolism kick into gear to assist with weight normalization and decrease fat buildup in your body.

Appetite Suppression. Green Tea is a potent appetite suppressant. This is accomplished partly by tea polyphenols which elevate cholecystokinin (CCK), a hormone that depresses food intake or the desire (appetite) for food intake. While following the green tea hypnosis weight normalization program, you will find that you are less hungry, and can control your urges more effectively.

Prevention of Cancer. Green Tea acts as a powerful inhibitor of cancer growth by using tea catechins to scavenge antioxidant before cell injury occurs. Imagine having this army of powerfully antioxidants on your side constantly on the lookout to prevent cancer causing agents in your body from causing damage.

Green Tea has shown to reduce the risk of the following cancers: Bladder cancer, Breast Cancer, Ovarian Cancer, Colorectal cancer, Esophageal cancer. Lung Cancer, Pancreatic cancer, Prostate cancer, Skin cancer, Stomach cancer,

Reduce the risk of heart disease. Recently Japanese researchers studied 400,000 participants aged 40-79 years old over 11 years to determine heart disease rates. Participants who drank more than five cups of green tea daily had 26% lower hearth disease risk.

Inflammatory Bowel Disease. Green tea may assist reduce the inflammation associated with Crohns disease and colitis which are two types of IBS. Green tea may help prevent colon cancer which is a great benefit to those suffering from IBS which they are at risk of developing

Diabetes. Green teas is used to efficiently control blood sugar in the body. Clinical animal studies suggest that consumption of green tea may help prevent the onset of type 1 diabetes and slow the progression of this disease once developed. Green tea may help control glucose levels in the body effectively assisting diabetes suffers convert food into energy.

Liver Disease. Green tea has shown it has a positive effect on the liver, especially in prevention and protection against the toxic effects of alcohol.

Stress and Anxiety reduction . People who consume green tea talk about the calming effect is has on their nerves. This is due to the chemical L-Theanine which promotes relaxation and stress relief, both of which are a very important part of the weight normalization process.

Better Memory and Recall. L-Theanine in green tea has a significant effect on release or reduction of neurotransmitters like dopamine and serotonin, improving memory and learning ability.

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